Baking

Chocolate & Banana pancake bowl

Chocolate & Banana pancake bowl

Chocolate & banana pancake bowl recipe

358 kcal, 32g protein! 🥣✨

Macros:
📊 Calories: 358 kcal 
💪🏻 Protein: 32 g
🥯 Carbs: 42 g
🥑 Fats: 9 g

This quick and easy meal prep breakfast is not only delicious but also packed with protein and can be made in the microwave!! Perfect for busy mornings when you want something sweet but healthy! 🤤

Make sure to tag us on insta @the.proteinpancake so we can reshare your protein bowls!! Happy baking. 

Glass container: IKEA - Food container with lid, square glass, 600ml 

Prep Time - 3 minutes

Cook Time - 25-30 or 3-4 minutes

Serves - 1 bowl

Category - Recipe 

 

Ingredients

  • 1/3 cup of Chocolate flavoured protein pancake mix
  • 1/4 tsp baking powder
  • 2 tbsp low-fat Greek yogurt
  • 1 small egg
  • 1/3 cup almond milk
  • Banana and chocolate chips to top
  • For extra protein: 15g chocolate protein powder

Optional Topping: a drizzle of sugar-free maple syrup after baking!

 

Method / Directions

  1. Preheat oven to 180°C (350°F).
  2. In a bowl, mix pancake mix, protein powder, baking powder, yogurt, egg, and almond milk.
  3. Pour into a greased or lined oven-safe dish.
  4. Top with sliced banana and chocolate chips.
  5. Bake for 25–30 minutes or microwave for 3–4 minutes until cooked through.
  6. Top with maple syrup if desired and enjoy warm!

 

Recipe Video


Recipe Notes

Please note that the nutritional information provided below is an estimate based on standard ingredient measurements and servings, as well as the provided protein pancake mix nutritional information. Actual values may vary depending on specific brands, ingredient substitutions, and serving sizes.


%DV (Percent Daily Values) are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

 

Nutritional Information 

 

Nutrient Amount per Bowl % Daily Value (%DV)
Energy 358 kcal (1498 kJ) 18%
Protein 32.0 g 64%
Total Fat 9.0 g 13%
Saturated Fat 2.7 g 14%
Carbohydrates 42.0 g 14%
Sugars 8.2 g -
Dietary Fiber 3.5 g 12%
Sodium 310 mg 13%


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