Salted Caramel Apple Pancakes
The Protein Pancake
Looking for an exciting pancake recipe to try this weekend? We got you. Try these Salted Caramel Apple Pancake bites for a small, healthy and way too delicious snack! Something different and simple to mix up your flip ups.
½ cup of Salted Caramel TPP Mix
½ cup of water
1 tablespoon of Misty’s Salted Caramel
¼ cup of mixed nuts
Thinly slice your apple.
Mix up the Salted Caramel protein pancake mix and the water to make a smooth but thick batter. (will work better if it’s a little thicker this time)
Preheat a large pan and add some butter or coconut oil.
Dip your thin apple slices into the batter and transfer them to the pan (hold the bowl over the pan to avoid dripping batter everywhere lol)
Cook until golden brown on both sides, flipping just like a regular pancake. You won’t be able to see the bubble forming as well as the apple will prevent this.
Top with Salted Caramel sauce and the mixed nuts.
Please note that the nutritional information provided below is an estimate based on standard ingredient measurements and servings, as well as the provided protein pancake mix nutritional information. Actual values may vary depending on specific brands, ingredient substitutions, and serving sizes.
%DV (Percent Daily Values) are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
- Serving Size
- per serving
- 23.7 grams
- 6.6 grams
- Saturated Fat
- 2.7 grams
- 93.4 grams
- 740 milligrams
- 7.55 grams
Topping Idea! This is your sign to try these pancakes for dinner. Try this delicious and nutritious topping of Vanilla Bean Yoghurt with some crunchy chocolate granola pieces.
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